Sous Chef (Full Time)
About The Position
The Sous Chef helps the Executive Chef prepare and cook food, coordinates the activities of cooks and other food-service associates, and assumes responsibility for the kitchen and food-service associates when the Executive Chef is absent. The position is full-time at Crystal Springs Belmont in Belmont, California. The schedule is Monday through Friday, with hours that may vary. Previous catering experience is required. The pay rate is $26.00 to $27.00 per hour. The role includes preparing food according to approved recipes and production standards, supervising hourly associates, maintaining food safety and sanitation, supporting customer service, and monitoring inventory, deliveries, production, consumption, and waste. Free meals, uniforms, and laundering service are available at select locations.
Requirements
- Previous catering experience required.
Responsibilities
- Help the Executive Chef prepare and cook foods.
- Coordinate activities of cooks and other food-service associates, and assume kitchen and food-service associate responsibilities in the Executive Chef’s absence.
- Cook and prepare food according to approved recipes and production standards; meet production-order deadlines.
- Supervise hourly food-service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action as appropriate.
- Store food in designated areas in accordance with corporate, state, and federal food-safety and sanitation procedures.
- Ensure proper food handling, presentation, portion control, and serving temperatures.
- Maintain sanitation of equipment, supplies, and utensils; thoroughly clean the workstation before leaving.
- Keep display equipment clean and free of debris during meal service, meeting sanitation, safety, production, and merchandising requirements.
- Interact with customers and resolve complaints in a friendly, service-oriented manner; relay relevant information to the supervisor.
- Understand daily menu items and explain them accurately to associates and customers.
- Keep up with peak production and service hours.
- Monitor inventory and product and supply deliveries; track production, consumption, and waste; inform the supervisor when supplies or product are low.
- Perform other duties as assigned.
Benefits
- Free meals, uniforms, and laundering service available at select locations.
- Retirement Plan.
- Associate Shopping Program.
- Health and Wellness Programs.
- Discount Marketplace.
- Identity Theft Protection.
- Pet Insurance.
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
- Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs).
- Associates may be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
