Sommelier

Alterra•Stratton, VT
•$20 - $22

About The Position

The Sommelier at the Stratton Mountain Club provides leadership and wine expertise to support the financial success and service quality of food and beverage operations, with a focus on the wine program. The role oversees the wine program across all club outlets and reports to the SMC Food & Beverage Manager. This is a full-time seasonal position with a starting wage of $20.00–$22.00 per hour plus commission.

Requirements

  • At least 3 years of experience working closely with wine, building a wine program, and/or selling wine.
  • Experience as a leader, with an emphasis on coaching and training.
  • Exceptional interpersonal skills.
  • Self-motivated, resourceful, organized, detail-oriented, enthusiastic, outgoing, and reliable.
  • Creative problem-solving skills.
  • A proven ability to create and maintain a courteous, friendly, and professional team environment.
  • Forward-thinking, with a willingness to adapt, learn, and take on new responsibilities.
  • Ability to work weekends and holidays.
  • Ability to perform each essential duty satisfactorily, with or without reasonable accommodations.

Nice To Haves

  • Microsoft Office and food and beverage systems experience.

Responsibilities

  • Develop, implement, and train staff on the wine program.
  • Provide tableside wine service and sell wine in all food and beverage outlets.
  • Track inventory and update the circulating wine list as needed.
  • Collaborate with the Food & Beverage Manager on ways to reduce current wine cellar inventory.
  • Communicate with and build rapport with returning high-end clientele.
  • Train front-of-house staff in wine service and selling.
  • Help provide a positive work environment for Stratton employees.
  • Work with the Executive Chef to uphold Stratton standards for food quality.
  • Participate in weekly Stratton Mountain Club meetings to support accurate forecasting.
  • Work with the Food & Beverage Manager and Executive Chef to identify opportunities for future growth and development.
  • Work with beverage vendors to maintain high-end inventory in wine rooms.
  • Perform additional duties as assigned.

Benefits

  • Alterra Mountain Company employee pass with free lift access and discounts at Alterra resorts.
  • Free or discounted multi-resort dependent season passes.
  • Free or discounted IKON pass.
  • Discounted golf and fitness center memberships.
  • Employee childcare rates and discounted seasonal programs.
  • Retail and food and beverage discounts.
  • Friends and family tickets.
  • Onsite medical clinic.
  • Medical, dental, vision, life, and disability coverage; Employee Assistance Program; Health Savings Accounts; and Flexible Spending Accounts.
  • 401(k) plan with company match.
  • Discounted tuition plan.
  • Paid parental leave.
  • Paid sick time, flexible time off, and vacation.
  • Additional perks and benefits for year-round employees.
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