Slicer Operator PR08U - Slice Pack - 3rd Shift

The Hillshire Brands Company•Alexandria, KY

About The Position

The Slicer Operator starts up and operates the Weber Slicer in the sliced meats department. The operator is responsible for product quality and accurate slice weights, and cleans the machinery during the shift. This position is designated for team members currently working at the facility or complex; team members at other Tyson facilities should express interest through their local HR Partner.

Requirements

Ability to start up and operate the Weber Slicer.
Ability to lift meat logs weighing 35 pounds.
Ability to read and understand manuals, blueprints, plant paperwork, and labels.
Willingness and ability to repeatedly push, pull, lift, and carry up to 40 pounds, with or without reasonable accommodation.
Willingness and ability to work overtime and weekends and accommodate shift start-time changes.
Willingness and ability to wear proper PPE.
Internal applicants must have fewer than 5 points and no written warning disciplinary actions within the last 12 months, excluding attendance.

Responsibilities

Perform job assignments in accordance with established safety policies and procedures.
Sanitize the slicer before startup and adjust it, including checking for loose belts.
Frequently check product quality, slice weights, and product item counts.
Clean the slicer throughout the shift.
Observe machine operations to ensure product quality and conformity to standards.
Adjust machine components, tension, and pressure according to product size or processing angle.
Regulate machine flow, speed, temperatures, and weights to meet specifications.
Stop or reset machines when malfunctions occur, clear jams, and report malfunctions to a supervisor.
Perform minor preventive maintenance as instructed by a supervisor.
Wear required personal protective equipment (PPE).
Work overtime and weekends and accommodate changes to shift start times.
Perform other duties as assigned.