The Shift Manager leads by example to support store operations, team performance, and exceptional guest experiences. The role provides direction, coaching, and support to team members; prepares and serves Auntie Anne’s products to brand quality standards; and ensures food safety, operational, and guest service standards are followed. The Shift Manager helps execute opening and closing procedures, monitors shift performance, addresses guest concerns, supports training, and maintains a clean, stocked, organized, and food-safe environment. The position requires dependable attendance, punctuality, teamwork, accountability, and the ability to work in a fast-paced setting. Flexible scheduling is offered for 20 to 40 hours per week. Eligible benefits may include health insurance, life insurance, and a 401(k) plan.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed