The Shift Leader assists the Assistant Manager and General Manager with management activities and duties, ensuring that operations are consistent with and support the restaurant’s business plan. The Shift Leader ensures Team Members perform their responsibilities and meet the expectations of their roles. The position focuses on providing outstanding hospitality, maintaining operational standards, supporting sales and profitability, and creating a safe, compliant, and welcoming environment for guests and team members.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed