Shift Leader, San Francisco | Luke's Lobster

LUKES LOBSTERSan Francisco, CA
$22 - $22Onsite

About The Position

Luke’s Lobster is a Maine-inspired, fast-casual lobster shack known for its award-winning seafood rolls. Our seafood is traceable to its source, sustainably caught and processed by our own team to our own high standards. This role is for a Shift Leader in San Francisco, CA, and is a part-time position requiring 14-22 hours per week. The Shift Leader will be responsible for preparing and serving a simple, seafood-centric menu, engaging in friendly guest interaction, taking orders, recommending products, and performing opening and closing duties. Exceptional attention to detail, safety, cleanliness, and organization are crucial. The role also involves communicating Luke's mission of serving sustainable, traceable seafood, as the company is a certified B-Corp.

Requirements

  • Must be able to work on Sundays
  • Preparing and serving a simple, seafood-centric menu (there’s no cooking but some minor food prep)
  • Engaged guest interaction and frequent table-touches
  • Taking orders, recommending products, and creative merchandising at the register
  • Opening and closing duties including cleaning (sweeping, mopping, light dishes, setting up for AM/PM shift)
  • Exceptional attention to cleanliness and organization
  • Communicating Luke's mission of serving sustainable, traceable seafood
  • Opening and closing the shack as a key-holder
  • Overseeing a small team of 2-3 during your shift
  • Cash handling, tip distribution
  • Standing for sustained periods of time
  • Lifting objects from lower to higher positions
  • Ascending or descending stairs
  • Bending, crouching, and reaching to low and high places

Responsibilities

  • Preparing and serving a simple, seafood-centric menu (there’s no cooking but some minor food prep)
  • Engaging in friendly guest interaction
  • Taking orders and recommending products at the register
  • Performing opening and closing duties, including cleaning and setting up for shifts
  • Utilizing your exceptional attention to detail, safety, cleanliness and organization
  • Communicating Luke's mission of serving sustainable, traceable seafood
  • Opening and closing the shack as a key-holder
  • Overseeing a small team of 2-3 during your shift
  • Cash handling, tip distribution

Benefits

  • Medical, dental, and vision insurance on a national PPO network with company premium contributions if deemed full-time after 11-month measurement period
  • Access to an Health Savings Account (HSA) and supplemental insurance policies (Accident Insurance and Hospital Indemnity Insurance) if deemed full-time after 11-month measurement period
  • Low-asset fee 401k retirement plan after one month
  • Life Insurance if deemed full-time after 11-month measurement period
  • Pre-Tax Commuter Benefits
  • Employee Discounts
  • Pet Insurance
  • 50% off in shack
  • 25% off Luke’s Online Market
  • Casual dress code and environment
  • Opportunities for advancement in a growing company
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