Shift Leader starting up to $15/Hr (02085) - 2815 Durand Ave

Domino's Franchise•Racine, WI

About The Position

Shift Leaders handle all aspects of running a Domino’s Pizza store, including leading the team, setting high standards for customer service, and maintaining product quality. The role is suited to adaptable, self-motivated candidates with a passion for customer service. Shift Leaders staff the store, manage costs, develop team members, and multitask in a fun, energetic environment. The position also involves general store-team duties: preparing menu items to Domino’s specifications; stocking, rotating, and dating ingredients; serving customers in person and by phone; bringing orders to customers’ cars in all weather; and cleaning and sanitizing the store. Shift Leaders may be required to deliver when needed. On-the-job orientation and training are provided.

Requirements

Must be at least 18 years old.
Must be willing to deliver when needed.
Must have a valid driver’s license with a safe driving record meeting company standards.
Must have access to an insured vehicle that can be used for delivery.
Must be able to read maps and locate addresses within the delivery area, including navigating adverse terrain and multi-story buildings.
Ability to comprehend and provide correct written instructions and communicate verbally with customers and coworkers.
Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and process orders verbally, in writing, and by telephone.
Ability to enter orders using a computer keyboard or touch screen.
Ability to perform repetitive tasks, direct activities, work independently and with others, work under stress, meet quality standards, and make judgments and decisions.
Ability to perform the physical activities listed, including standing, walking, sitting, lifting, carrying, pushing, climbing, bending, crouching, and reaching.

Nice To Haves

One year of leadership experience preferred.
One year of restaurant experience preferred.

Responsibilities

Lead the team and oversee all aspects of store operations during a shift.
Set and maintain high standards for customer service and product quality.
Staff the store, manage costs, and develop team members.
Prepare pizzas, pasta, wings, desserts, sandwiches, and sides to Domino’s specifications.
Stock ingredients and beverages, rotate stock using FIFO, and date products.
Take customer orders in person and by phone, and bring orders to customers’ cars in all weather conditions.
Clean and sanitize the store, including sweeping and mopping, cleaning coolers, taking out trash, and washing dishes.
Deliver products by car to customers’ doors when needed, and deliver flyers and door hangers.