Shift Leads manage the restaurant when the Assistant General Manager or General Manager is out of the building. They help maintain food and beverage quality, follow company policies and preparation standards, support the needs of the store during their shift, and keep the restaurant clean and tidy. The role also involves creating a welcoming atmosphere, delivering excellent guest service, and communicating effectively with guests and team members.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed