Services Technicians perform a wide range of duties internally to ensure the ongoing operation of the organization. Nutritional Services Technicians prepare, service, deliver, and clean up food. This is a part-time, on-site, non-exempt position with variable shifts and 20 hours per week. The role is patient-facing and may include delivery and pick-up between facility locations depending on department needs, with travel requirements of 20%. There is no supervisory or budget responsibility.
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Job Type
Part-time
Education Level
No Education Listed