Service Deli Manager

Associated Food Stores • Tooele, UT

1d

About The Position

The Service Deli Manager assists in planning, organizing, and directing the activities of the Deli Department. The role includes costing materials to determine appropriate retail prices, supporting the development of department personnel through company training, evaluation, and counseling procedures, and teaching deli production fundamentals such as mixing, scaling, cooking, frying, and finishing.

The manager plans merchandising programs to increase sales, supports cross-merchandising with other departments, and helps control labor and inventory within established budgets and guidelines. The position also includes maintaining department security, monitoring competitive activity, receiving, storing, pricing, and merchandising deli products, and keeping appropriate department records. The manager coordinates and communicates with other departments to support the flow of products and service throughout the store.

Requirements

• Must be at least 18 years old.
• Ability to cost materials and determine appropriate retail prices.
• Knowledge of deli production, including mixing, scaling, cooking, frying, and finishing, and ability to teach these fundamentals.
• Ability to perform the physical demands of the role, including standing, walking, bending, reaching, and moving objects weighing up to 30 pounds.

Responsibilities

• Assist in planning, organizing, and directing Deli Department activities.
• Cost materials to determine proper retail prices.
• Support department personnel development through training, evaluation, and counseling procedures.
• Teach deli production fundamentals, including mixing, scaling, cooking, frying, and finishing.
• Plan merchandising programs to increase sales.
• Assist management with cross-merchandising ideas involving other departments.
• Help control department labor and inventory in accordance with established budgets and guidelines.
• Help maintain department security in compliance with company policy and directives.
• Monitor competitive activity in the store's marketing areas as it relates to the Deli Department.
• Use sound, honest judgment to protect the company's interests and investment.
• Receive, store, price, and merchandise deli products.
• Coordinate and communicate with other departments to support the flow of products and service.
• Maintain appropriate department records.

Benefits

• Health benefits
• Dental benefits
• Vision benefits
• Life insurance
• 401(k)
• Paid time off
• 10% discount on groceries for the employee and their family
• Flexible scheduling
• Daily pay options
• Opportunities for advancement

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed