The Server at Embassy Suites by Hilton San Francisco Airport Oyster Point provides food and beverage service while creating memorable, welcoming guest experiences. The role includes interacting warmly with guests, learning menu items and specials, taking and entering orders, delivering orders promptly, and maintaining a stocked, clean, and organized service station. The Server must follow health, safety, sanitation, and alcohol-awareness regulations. Scheduling flexibility for PM shifts any day of the week is required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed