Servers provide Guests with food and drinks while delivering hospitable, personalized service. The role involves learning the menu, completing opening and closing duties, working with other Team Members to support Guest satisfaction, and helping maintain a safe and welcoming environment. The position requires availability for some weekends, weekdays, and holidays as needed. Chili’s is a casual dining restaurant company founded in Dallas, Texas, in 1975, with a focus on service, hospitality, and giving back.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed