Server

Perkins•Altamonte Spgs, FL

13d

About The Position

As a Server, you provide friendly and efficient service to guests in accordance with company policies, procedures, programs, and performance standards. You perform duties to maximize guest satisfaction and maintain a quality work environment, as directed by the General Manager or Manager on Duty. Perkins Restaurant & Bakery was founded in 1958 and operates restaurants in the United States and Canada. Its mission is to provide guests with personalized service and delicious, homestyle food at a great value.

Requirements

Basic sanitation, safety, and customer-service skills, taught through in-house training.
Trustworthiness and reliability in handling guest payments and operating a cash register.
Ability to communicate clearly.
Ability to work irregular hours and under heavy stress or pressure during peak times.
Ability to lift and carry serving trays weighing up to 20 pounds for distances up to 30 feet.
Ability to fit through an opening 30 inches wide.
Frequent reaching, bending, pushing, and pulling, and continual standing and walking.
High mobility, flexibility, and coordination.

Responsibilities

Report to work well-groomed, in a clean and proper uniform, and practice good personal hygiene.
Greet guests in a kind, courteous, and respectful manner.
Handle cash, credit card information, gift cards, and guest-check payments properly.
Take verbal drink and meal orders according to guest preferences.
Serve high-quality food and check that orders are complete, prepared as ordered, correctly portioned, and attractive.
Monitor food temperatures during hot and cold handling to reduce foodborne-illness risk factors.
Maintain cleanliness of the work station and pantry.
Perform side work during downtime, including rolling silverware, restocking condiment holders, and cleaning work areas.
Execute the service cycle and team responsibilities at all times.
Maintain sufficient menu knowledge to make suggestions to guests.
Write guest checks and/or operate POS equipment according to company policies.
Anticipate, identify, and correct system breakdowns to achieve maximum guest satisfaction.
Communicate with managers and co-workers about product or service deficiencies, equipment, and safety problems.

Benefits

Educational assistance through DeVry University, including a complimentary laptop; immediate family members are also eligible.
Competitive pay with a service award incentive.
Daily Pay access to get paid daily.
Comprehensive health benefits, including medical, dental, and vision coverage.
401(k) retirement savings plan with company match.
Flexible schedule.
Complimentary pancakes and meal discounts.
Employee discount program.
Development pathway for career growth.
Three college credit hours for completing manager training.