Server - Flanker SLC

Carver Road Hospitality • Salt Lake City, UT

1d • Onsite

About The Position

Flanker Kitchen & Sporting Club is hiring a Server for its Salt Lake City location. The Server takes orders, asks about food allergies and dietary restrictions, informs guests about specials, and provides complete and timely food and beverage service while monitoring the guest experience. The role calls for polite, courteous interactions with guests, coworkers, and supervisors, and for contributing to a high-energy, fast-paced hospitality environment.

Requirements

• Previous server or hospitality experience.
• Ability to work a flexible schedule that includes varying shifts, days, evenings, weekends, and holidays.
• Ability to stand, lift, and bend for extended periods.
• Ability to bend and lift up to 50 pounds.
• Ability to perform tasks that may involve repetitive motion.
• Ability to work and remain focused in a fast-paced, changing environment.

Nice To Haves

• Experience in a high-volume restaurant or lounge.

Responsibilities

• Maintain professional appearance standards as directed in the Employee Handbook.
• Anticipate and accommodate guest needs and provide professional, exceptional service.
• Maintain the cleanliness of assigned stations and the venue.
• Present menus, answer questions, make suggestions, and inform guests of food and beverage specials and prices.
• Ask guests about food allergies and dietary restrictions.
• Enter orders accurately into the POS system and follow cash and payment-card procedures.
• Deliver food and beverages to guests in a timely manner.
• Maintain in-depth knowledge of food and beverage menus and the company.
• Serve alcoholic beverages in accordance with state regulations and alcohol-awareness training standards.
• Follow Department of Health and company sanitation standards.
• Complete end-of-shift financial procedures accurately.
• Communicate guest needs to front-of-house and back-of-house staff, managers, and chefs.
• Set up the floor and complete opening, closing, and side-work procedures as directed by management.
• Report breakage or damage to equipment or furniture to management promptly.
• Attend and participate in daily pre-service meetings.
• Keep knowledge current by participating in staff training opportunities.
• Maintain a positive, professional attitude and support coworkers as part of a team.

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Competitive pay

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed