The Server/Waitstaff sets and clears tables, takes residents’ dining orders, and provides a high level of customer service. The role includes reviewing menus with residents, helping new residents become familiar with dining at Atria, and assisting with meal preparation, delivery, and cleanup for daily meals, banquets, and special events. Servers build teamwork with colleagues and positive relationships with residents, and clean and sanitize dining-room surfaces and equipment. No experience is needed; paid on-the-job training is provided. The stated wage range is $17.00–$20.40 per hour, depending on prior work history and experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed