Server Assistant

Arcis Golf•Parker, CO

12d•Onsite

About The Position

The Server Assistant supports the Food & Beverage team in dining and banquet settings, helping create a positive experience for club members and guests through attentive service, teamwork, and professionalism. The role assists servers and banquet captains, maintains dining and event spaces, and supports events such as weddings, tournaments, member events, holiday brunches, and private functions. It is suitable for individuals age 17 and older seeking hospitality and event experience.

Requirements

Must be at least 17 years old.
Must attain Serv Safe Food Handlers Certification upon acceptance of the job offer.
Positive attitude and strong work ethic.
Ability to work in a fast-paced environment.
Excellent communication and teamwork skills.
Ability to stand and walk for extended periods.
Ability to lift and carry trays, chairs, and banquet equipment as needed.
Weekend, evening, and holiday availability required.

Nice To Haves

Previous restaurant or banquet experience is preferred, but not required.

Responsibilities

Assist servers and banquet captains with food and beverage service.
Set and clear tables promptly and professionally; refill water, beverages, bread, and service items as needed.
Maintain clean, organized dining rooms, patios, banquet spaces, and service stations.
Polish glassware, silverware, and other service equipment; reset tables according to club standards.
Set up and break down banquet rooms, including tables, chairs, linens, and décor.
Deliver food and beverages during events and follow event timelines and banquet service instructions.
Help maintain a clean and safe environment throughout events.
Provide friendly, courteous, and professional service to members and guests.
Collaborate with servers, bartenders, kitchen staff, and supervisors.
Respond promptly to member requests and communicate needs to leadership.
Uphold the club’s hospitality, appearance, and professionalism standards.