Senior Dining Manager (CS27-010)

Southern Illinois University Edwardsville • Edwardsville, IL

9d • Onsite

About The Position

Southern Illinois University Edwardsville (SIUE) is seeking a Senior Dining Manager to join their team. SIUE is a premier metropolitan university committed to advancing social and economic mobility and shaping the future workforce. The university offers a comprehensive education with hands-on research opportunities, preparing students for success in a global marketplace and for positive community impact. SIUE is a significant employer in the Metropolitan St. Louis area, with a substantial economic impact on the region.

Requirements

• Six years of work experience in food service or administrative support, with at least two years in a supervisory role.
• High school diploma or equivalent.
• Experience with large-scale scheduling and workforce coordination.
• Familiarity with timekeeping systems and student employment protocols.
• Valid Food Handler Certificate.
• Valid Driver’s License.

Nice To Haves

• Associate’s or Bachelor’s degree in hospitality, HR, or business-related field.
• Experience working with college-aged student employees.
• Familiarity with franchise operations (e.g., Auntie Anne’s).
• Strong administrative and organizational skills.

Responsibilities

• Managing Dining Services' large-scale student employment program, employing approximately 200 students annually across multiple campus dining units.
• Overseeing recruitment, onboarding, timekeeping support, basic HR documentation, and scheduling coordination for student workers.
• Providing operational oversight of the Auntie Anne’s franchise and cashier operations for Center Court and Chick-fil-A.
• Ensuring consistent student labor coverage in alignment with labor pars established by other Administrator III-level leaders.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED