The Sanitation position cleans, washes, scrubs, rinses, sterilizes, and/or sanitizes equipment and work areas to maintain a clean and sanitary environment. Cleaning methods may include high-pressure hoses or nozzles, dry cleaning, or other methods as directed. The role requires mindful water usage, preventing solids from entering drains, and controlling hose spray so it does not hit people or equipment that could be damaged by water. The employee keeps areas and walkways clear by putting away hoses and cleaning up messes beyond those listed on checklists. Food safety and personnel safety are priorities, including the proper mixing, handling, and use of industrial-strength chemicals and cleaning agents. On-the-job training is provided.
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Job Type
Full-time
Education Level
No Education Listed