Sanitation Supervisor Cold

Seaboard Triumph Foods • Sioux City, IA

1d

About The Position

This position is responsible for compliance with USDA regulations and
company requirements to ensure the highest standard and quality of work,
adherence to procedures, and accuracy of results in regards to company’s
sanitation practices. Position will also require training
in company’s requirements in quality specifications and food safety
practices. Job will be broken up in 80% sanitation coverage and 20%
training/FSQA coverage.

Requirements

• Minimum B.S Degree or equivalent work experience in food manufacturing.
• Able to use Excel, Word, Outlook, and interpret and create appropriate data analysis.
• A person who can multitask and operate within strict time lines in a fast paced environment.
• Must be self-motivated, committed to do quality work and able to work within a team environment.
• Must complete assigned tasks ,and willing to take ownership and accountability of projects from start to finish which includes making sure the cleaning company follows the nightly sanitation procedure.
• Must have knowledge of current Good Manufacturing Practices as designated by the FSQA department.
• Must have excellent written and verbal communication skills.
• Ability to write reports and business correspondence.
• Ability to effectively manage time and meet all specified deadlines.
• Ability to read and interpret documents in the English language such as safety files, operating and maintenance instructions, and procedure manuals.
• Must be able to effectively communicate with USDA, production, and management personnel.
• Ability to use computers and all standard programs used by the industry and the ability to learn and effectively use all other computer programs that are or will be made available.
• Advanced skills in MS Office.
• Ability to solve practical problems.
• Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule form.
• Must be able to move from place to place to all areas of facility.
• Must be able to climb ladders and platforms, and enter confined spaces.
• Must be able to wear all safety equipment.
• The employee is required to sit, use hands to finger, handle, or feel/hold objects, reach with hands and arms, climb or balance; speak, hear, taste and smell.
• Employee may occasionally lift, push/pull up to forty (40) pounds.
• Must be Lock Out Tag Qualified.

Responsibilities

• Evaluate Sanitation conditions analytically to assess risk based on food safety and public health criteria. Use innovative thinking and problem solving skills.
• Must be able to effectively and clearly communicate at all levels within and outside of the company which include the cleaning company, maintenance crew and operations.
• Responsible for monitoring and verifying adequate implantation of the cleaning procedures.
• Responsible for the safety of oneself and others working within their area.
• Prepare media and reagents as needed for daily microbiological and chemical testing. Evaluate Sanitation conditions analytically to assess risk based on food safety and public health criteria.
• Evaluate the progress of daily and non-daily cleaning scheduled tasks.
• Use innovative thinking to create a new ways to approach problem solving.
• Evaluate the correct applications and usage of chemicals, managing the proper way of drain baskets usage, and maintain inventory of equipment.
• Verification of cleaning efficiency with ATP swabbing and utilize swab results to problem solve and employ new techniques.
• Responsible for the monitoring and managing of all pre-operational sanitation non-compliances during USDA inspection including taking applicable Corrective Actions
• Support SQF Program such as Allergen Control, Pest Control, Chemical Control, Glass and Brittle Plastics.
• Manage maintenance items as they relate to sanitation standards.
• Ensures appropriate preventive maintenance programs and practices are utilized by maintenance and operation departments as they relate to the cleaning and sanitation master schedule and coordinate with these departments to ensure appropriate attention is taken in a timely fashion.
• Always strive towards minimizing the number of pre-operational deficiencies, non-compliance, and down time in the cleaning and sanitation procedure.
• Sanitation supervisor is responsible to validate the titration of chemical compounds throughout their shift.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level