3rd Shift Sanitation Manager

J&J Snack Foods•Paducah, KY

About The Position

The Sanitation Manager is responsible for overall facility and equipment sanitation and for managing departmental supplies to reduce and control costs. The role implements employee safety and food safety initiatives, manages a small hourly employee crew, and fosters a supportive work environment. The manager also supports company policies and procedures to drive excellence. The position description notes that duties and responsibilities may change or be assigned as business needs require.

Requirements

  • High school education or equivalent, or a minimum of five years of sanitation experience.
  • Understanding of basic sanitation operations.
  • Knowledge of chemical safety and inventory management.
  • Mechanical skills.
  • Mathematical skills and ability to use mathematical formulas.
  • Data documentation, organization, multitasking, and communication skills.
  • Knowledge of the seven steps of sanitation.

Responsibilities

  • Oversee sanitation of the facility and its equipment.
  • Manage department supplies and inventory to reduce and control costs.
  • Implement employee safety and food safety initiatives.
  • Manage a small hourly employee crew and foster a supportive work environment.
  • Support and enforce company policies and procedures.
  • Maintain documentation and interpret data.
  • Develop and follow a master sanitation schedule.
  • Perform work involving SQF, SSOPs, and other duties assigned by the business.
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