Lead- Sanitation

Reser's Fine Foods•Memphis, TN

3d•Onsite

About The Position

Lead the cleaning and sanitizing of the production facility and equipment used in production. This role involves ensuring adherence to food safety guidelines, dismantling and reassembling equipment for cleaning, instructing and coaching employees on proper protective equipment usage, and maintaining chemical labels. The position also includes training employees in safety and health practices, verifying machine readiness before production, and acting as a backup for the Sanitation Supervisor. Regular attendance and punctuality are essential due to the nature of the work involving people, items, and equipment within the facility. Adherence to company safety guidelines and Good Manufacturing Practices is required.

Requirements

2+ years Sanitation experience in the Food Industry is preferred.
High School Diploma or equivalent is preferred.
English/Spanish bilingual is a plus.

Responsibilities

Cleans and sanitizes the production facility and equipment according to food safety guidelines.
Dismantles and reassembles production equipment for cleaning.
Instructs and coaches employees to properly use protective equipment.
Labels and maintains all chemicals.
Trains all employees in good safety and health practices.
Checks that all machines are clear before production begins.
Relieves the Sanitation Supervisor when he/she is not present.
Follows company safety guidelines and Good Manufacturing Practices.
Regular attendance and punctuality are required due to working with people, items and equipment that are at the facility.