Sanitation Lead

Izzio Artisan Bakery LLC•Broomfield, CO

6d•$24 - $25•Onsite

About The Position

The Sanitation Lead Technician is responsible for the cleanliness of all plant and production equipment, while complying with food safety and GMP requirements. Izzio Artisan Bakery is America’s #1 Sourdough Artisan Bakery, focused on providing customers with great breads created using traditional methods and the best possible ingredients. People are a major part of their process and success.

Requirements

High School Diploma or equivalent is required
A minimum of 2 years’ experience in manufacturing sanitation is required. Must understand Sanitation of highly complex manufacturing (commercial bakery) equipment
Willing to work a flexible schedule as needed
Able to read, understand, and follow documents such as safety policies, Standard Operating Procedures (SOPs), Good Manufacturing Practices (GMPs) and general instructions
Able to understand and carry out both oral and written instructions
Good communication skills, including the ability to give and receive feedback
Must have the ability to lift 50 lbs., repetitive lifting up to 50 lbs.
Requires the use of both arms and both hands with full range of motion
Must be able to bend at the waist and knees, twist, push and pull on an occasional basis
Must be able to kneel, squat, and climb as needed
Must be able to reach overhead and away from the body
Must be able to walk and stand for at least 90% of the time

Nice To Haves

Previous food manufacturing experience is preferred

Responsibilities

Performs all sanitation tasks on production and industrial equipment
Following cleaning protocols, performs the necessary activities to break down, clean and put together production equipment, following equipment manufacturer and operational standards.
Understands, follows, and documents sanitation standards in a Good Manufacturing Practices (GMP) work environment.
Performs equipment changeovers and sanitation activities.
Performs other general cleaning responsibilities and completion of duties outlined in the master sanitation schedule as assigned
Understands equipment in order to request any work orders necessary to prevent mechanical issues. Ensures equipment lubrication is completed according to specifications and in a timely manner to maximize performance of plant equipment.
Trains other team members on technical skills and proper sanitation procedures of production/industrial equipment.
Other duties as assigned.

Benefits

Competitive base salaries (commensurate with experience) along with other recognition dependent upon role.
Comprehensive medical, dental, and vision insurance options to keep you and your family covered.
401(k) with company match.
Paid time off, paid holidays, and flexible scheduling where possible.
Ongoing training, professional development opportunities, and pathways to advance your career.
Weekly take-home bread
Occasional team meal
First tastes of our innovation
Coffee is provided at the office.
Opportunities to recognize peers via our Employee Portal Recognition & Rewards