The Sanitation Associate is a full-time role in a food manufacturing environment. The position is responsible for cleaning and sanitizing equipment, tools, production lines, and facility areas to meet sanitation procedures and requirements. The role uses steam, high-pressure hoses, and COP tank cleaning equipment, and includes disassembling and reassembling equipment as directed. Associates follow sanitation schedules, use and document chemical applications and concentrations, and verify that cleaning and sanitizing are complete and that equipment and infrastructure pass microbial indicator tests. Opportunities for advancement are available.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED