The Sales Intern will gain real-life experience and understanding of the full-time Operator Sales Representative role through a 12-week, hands-on field sales internship from May 24 through August 13, 2027. The intern will work alongside local sales teams, contribute to projects related to their studies, and gain experience in the food-service industry. The role is remote wherever the intern is located, but includes frequent travel for in-person sales events and meetings; travel is compensated accordingly. Full-time opportunities after the internship may not be available in the same location and may require relocation. The intern will develop skills in sales planning, call execution, food safety, basic culinary techniques, and working with diverse operator segments. They will support distributor and operator events, assist with sales activities and product sampling, lead at least two summer projects, present results to senior leadership, build internal and customer relationships, contribute to sales strategy, analyze markets and competitors, and participate in ongoing training. The internship emphasizes leadership access, mentoring, and a supportive environment. The company notes that internships often pave the way to full-time roles after graduation, though full-time employment is not guaranteed.
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Career Level
Intern