Provide meeting planners and convention service managers with a single point of contact for reservations. Handle all reservations aspects of a group, including room block monitoring, rooming lists, reporting pick-up, VIP and upgraded accommodations, and client correspondence related to reservations. May also function as a Reservations Agent for groups. Solicit group business to meet or exceed revenue goals in rooms and food and beverage within the SMERF Market.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED