Salad Bar Attendant

Fogo de Chão•Peoria, AZ

About The Position

Fogo de Chão is hiring a Market Table (Salad Bar) Attendant / Kitchen Prep to support preparation and presentation of salad bar items, side dishes, and desserts. The role involves maintaining high standards for inventory and fresh produce, managing inventory levels and storage, assisting with expiration-date tracking, keeping kitchen equipment and areas clean, and completing beginning- or closing-shift duties. The role requires transporting objects up to 50 pounds, standing for long periods, working at a quick pace, and working weekends and holidays. The pay range starts at $15.15 and goes up to $20.15, with the rate dependent on relevant work experience.

Requirements

  • Able to transport objects up to 50 pounds.
  • Able to stand for long periods of time.
  • Able to work at a quick pace.
  • Able to work weekends and holidays.

Responsibilities

  • Prepare and properly present salad bar items, side dishes, and desserts according to recipes and efficiently.
  • Ensure inventory and fresh produce meet high quality standards, and properly manage inventory levels and storage areas.
  • Assist management with tracking expiration dates on products.
  • Maintain cleanliness of kitchen equipment and areas.
  • Complete beginning- or closing-shift duties.

Benefits

  • Medical, dental, and vision insurance for full-time hourly team members, available on the first of the month following 60 days of employment.
  • Company-paid life insurance and short-term disability where allowed.
  • Voluntary benefits including critical illness, hospital indemnity, accident coverage, permanent life, and pet insurance.
  • Part-time team members are offered a Minimum Essential Coverage (MEC) health plan, dental, vision, short-term disability, and life insurance, with coverage available as early as the first of the month following hire.
  • Part-time team members are offered voluntary benefits including pet insurance, legal assistance, and ID protection.
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