This role involves preparing daily reports by auditing Micros tapes and journals to break down revenue, covers, waiters' fees, tips paid out, and settlements by type and cashier. It also includes running audit reports and journals from credit card and computer systems, inputting revenue, expenses, and allowances to generate daily reports like the Guest Ledger Summary and Daily Restaurant Summary. The position requires balancing revenue and settlement accounts nightly, maintaining files, and resetting systems for the next day's operations. Additionally, it involves making corrections and adjustments, handling computer issues, ensuring proper distribution of documentation and reports, and reviewing/correcting discrepancies in the Front Desk System. Coordination with the front desk and restaurant/bar closing is necessary for smooth operations. The role also requires effective communication with guests, vendors, and associates, adherence to safety and health standards, and the ability to assist with statistical reports and presentations. There may be a need to perform front desk supervisor, guest service agent, reservations agent, and telephone operator duties as needed. The associate must accurately report information and scrupulously follow all StepStone and hotel policies and procedures, attending required meetings.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED