The CHEF’STORE Sales Associate maintains an atmosphere of superior customer service and supports the US Foods strategy, “Great Food, Made Easy,” while exemplifying its Cultural Beliefs. The associate performs a variety of roles, including cashier, stocker, and customer courtesy, and may be assigned to different store departments according to customer and business needs. Duties may include assisting customers and processing sales at the front end; working in Meat/Frozen, Produce/Dairy, or Dry Goods/Culinary Equipment & Supply; replenishing and rotating merchandise; and supporting vendor fairs, sales-floor resets, and inventory processes. This is a full-time role scheduled for 30–40 hours weekly, with weekends and holidays required. The listed starting rate is $21.622 per hour; the expected base rate range is $15.55–$24 per hour. The role may also receive overtime compensation. Work takes place in a public retail store, with changing temperatures, possible exposure to outdoor weather, and occasional ladder or elevated-surface work. The position requires frequent physical activity, including continuous standing and walking and lifting and carrying items of varying weights.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED