The Retail Food Salesperson is a full-time, field-based outside sales role serving grocery stores, restaurants, and food service businesses across DC, Maryland, and Virginia, with a home base around Springfield, Virginia. The salesperson develops new business, maintains relationships with existing customers, promotes and sells products, and grows the sales territory. Compensation includes a base salary, commission, and bonus opportunities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed