Accepting Applications - West Lebanon, NH #167
About The Position
Price Chopper/Market 32 is accepting applications for future part-time openings at its West Lebanon, New Hampshire store. Applicants may indicate up to three departments of interest or select any department. Applications are reviewed when hiring needs arise; selected applicants will be contacted by phone or email for an interview. Part-time work may provide a path to a longer career, as the company posts full-time positions internally first. Department assignments may include Front-End, Bakery, Pharmacy, Floral, Deli/Food Service, General Merchandise, Grocery, Meat, Produce, or Seafood. Duties vary by department and include customer service, preparing or stocking products, maintaining displays and cleanliness, managing inventory, and following relevant handling and safety practices. The company states that it does not discriminate on the basis of protected characteristics under applicable law.
Requirements
- Must be able to read, write, and communicate effectively with customers.
Nice To Haves
- High school diploma or equivalent, or currently pursuing education, is preferred.
Responsibilities
- Front-End: Serve customers as a cashier, bagger, or clerk, providing friendly and efficient service.
- Bakery: Assist with baking, presenting items, managing special orders, and operating equipment while providing service.
- Pharmacy: Help prepare prescriptions and counsel customers.
- Floral: Create bouquets, manage inventory, advise customers on flower care, and maintain fresh displays.
- Deli/Food Service: Handle deli and prepared food items, including meals, salads, pizzas, and sliced meats, while ensuring quality and customer satisfaction.
- General Merchandise: Stock and organize household, non-food, and seasonal items; ensure clear labeling and neat displays.
- Grocery: Stock, label, and display grocery items; assist customers, maintain cleanliness, and manage inventory.
- Meat: Cut, trim, and package meat; assist customers and ensure proper handling and hygiene.
- Produce: Stock and maintain fresh fruits and vegetables, assist customers, and keep the area organized.
- Seafood: Stock and display seafood, assist customers, provide cooking advice, and follow safety standards.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
