RESTAURANT TEAM MEMBER - FRONT OF HOUSE
About The Position
Mendocino Farms is hiring Front of House Restaurant Team Members to help create a happy and welcoming guest experience. Team members assist guests with ordering and navigating the menu, support guest relations, run food, bus tables, and plate food. They may work across a variety of stations, including Cashier, Host, Expo, and Floor/Runner. All team members participate in the tip pool and are paid bi-weekly. Full-time and part-time hours are available, with flexible scheduling. Team members should be prepared to work nights, weekends, and holidays. The role is for applicants who are at least 18 years old.
Requirements
- Must be at least 18 years of age.
- Have a hospitable attitude and a strong desire to help people.
- Have a great personality and enthusiasm for connecting with guests.
- Be able to work a flexible schedule, including nights, weekends, and holidays.
Responsibilities
- Take guest orders and guide guests through the menu.
- Support guest relations and create a hospitable guest experience.
- Run food and bus tables.
- Plate food.
- Work across front-of-house stations such as Cashier, Host, Expo, and Floor/Runner.
- Passionately connect with guests and help create a happy dining experience.
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- 401(k) match
- Flexible scheduling
- Paid sick leave
- Employee assistance program
- English at Work classes
- Parking and transit reimbursement
- Discounted tickets through Tickets at Work
- Pet insurance
- Gym memberships
- Free meals on every shift
- Growth and development opportunities
- Tips through the team tip pool
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
