RESTAURANT TEAM MEMBER - FRONT OF HOUSE
About The Position
Mendocino Farms is hiring Front of House Restaurant Team Members to help create happy guest experiences. Team members assist guests with ordering and menu choices, build guest relationships, run food, bus tables, and plate food. The role may involve working across a variety of stations, including Cashier, Host, Expo, and Floor/Runner. The company describes its approach as connecting guests to culinary adventures through an approachably adventurous menu made with fresh ingredients. Team members participate in the tip pool and are paid biweekly. Full-time and part-time hours are available, with flexible scheduling. Applicants must be at least 18 years old.
Requirements
- Must be 18 years of age or older.
- Great personality and a hospitable attitude.
- Strong desire to help people.
- Able to work a flexible schedule, including nights, weekends, and holidays.
- Passion for connecting with guests.
Responsibilities
- Assist guests with taking orders and navigating the menu.
- Provide guest relations and connect with guests.
- Run food and bus tables.
- Plate food.
- Work a variety of stations, including Cashier, Host, Expo, and Floor/Runner.
- Participate in the team tip pool.
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- 401(k) match
- Ancillary benefits
- Flexible scheduling
- Paid sick leave
- Employee assistance program
- English at Work classes
- Parking and transit reimbursement
- Discounted tickets through Tickets at Work
- Pet insurance
- Gym memberships
- Free meals on every shift
- Growth and development opportunities
- Tips through a team tip pool
- Competitive pay
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
