Restaurant Supervisor - Denny's Shelbyville

RREMC Restaurants, LLC • Shelbyville, IN

5d • $18 - $20 • Onsite

About The Position

This role involves running the floor of the restaurant, ensuring smooth operations and a service-first approach. The supervisor will keep the team synchronized, maintain a strong team vibe, and step in to serve, solve problems, and lead by example. Key responsibilities include training new hires, leading pre-shift huddles, and acting as the liaison between the front and back of house. The supervisor will also assist leadership in maintaining operational efficiency and guest satisfaction to encourage repeat business.

Requirements

• 2+ years in food service.
• Lead or key-holder experience.

Nice To Haves

• Top-tier server with leadership instincts.
• Ability to remain calm under pressure.
• Motivator and problem-solver.
• Comfortable giving feedback and solving issues.
• Ability to keep morale high.
• Love for teamwork.

Responsibilities

• Running the floor with a focus on smooth operations and service.
• Keeping the team synchronized and maintaining a positive team environment.
• Serving guests, solving problems, and leading from the front.
• Training new hires and leading pre-shift huddles.
• Acting as the communication link between front and back of house.
• Assisting leadership in maintaining operations and guest retention.

Benefits

• Hourly pay + tips
• Flexible schedules
• Staff meals and discounts
• Growth opportunities
• Health insurance
• Vision insurance
• Dental insurance
• 401K

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed