Restaurant Shift Manager

DiBella's Old Fashioned Submarines, LLC•City of Rochester, NY
•$18 - $19

About The Position

The Restaurant Shift Manager leads the crew during a shift and sets an example of excellent, friendly, upbeat customer service. The role includes guiding and motivating crew members while balancing friendliness with efficiency. The manager may also make subs, operate the register, clean, handle scheduling, and perform other shift duties. Training is provided. DiBella’s seeks candidates with previous restaurant experience who are upbeat, fun yet firm when needed, and able to lead and motivate others.

Requirements

  • Previous restaurant experience.
  • Valid driver’s license.
  • Working knowledge of MS Office products, including Word, Excel, and Outlook.
  • Ability to work on occasion at night, on weekends, and on holidays.
  • Ability to stand, walk, kneel, squat, bend, reach, and lift up to 50 pounds frequently.
  • Ability to read and interpret documents such as the crew handbook.
  • Ability to prioritize tasks, multitask, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.

Responsibilities

  • Lead and guide the crew during a shift.
  • Model excellent, friendly, and upbeat customer service.
  • Motivate crew members.
  • Make subs.
  • Run the register.
  • Clean.
  • Handle scheduling and other shift duties.

Benefits

  • Flexibility for part-time hours
  • Competitive weekly pay
  • Tips paid weekly
  • Paid vacation within the first year
  • Opportunity for advancement
  • Health benefits
  • Matched 401(k)
  • Free shift meals and off-duty meal discount
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