DiBella’s is hiring a Restaurant Shift Manager to lead the crew during a shift and set an example of excellent, friendly, upbeat customer service. The company provides training; the manager guides crew members who prepare subs and helps cultivate a great dining experience for guests. Day-to-day duties may include making subs, operating the register, cleaning, scheduling, and other shift duties. The role is described as an entry-level management opportunity for people with previous restaurant experience and a positive attitude.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed