Restaurant Shift Manager

DiBella's Subs•McCandless Township, PA
•Onsite

About The Position

This is an entry-level management position in a restaurant setting. The Restaurant Shift Manager is responsible for setting an example of excellent, friendly, and upbeat customer service, and leading the crew through their shift. The role involves making subs, running the register, cleaning, scheduling, and other shift duties. The company emphasizes a positive attitude and leadership skills, with a focus on making subs and providing a great dining experience. They do not use fryers or serve alcohol.

Requirements

  • Previous restaurant experience.
  • Fun yet firm when necessary.
  • Up-beat personality.
  • Leadership skills to motivate others.
  • Valid Driver's License.
  • Working knowledge of MS Office products (Word, Excel, Outlook).
  • Ability to work on occasion nights, weekends, and holidays.
  • Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs.
  • Ability to read and interpret documents such as the crew handbook.
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.

Responsibilities

  • Lead the crew through the shift, setting an example of excellent, friendly, and upbeat customer service.
  • Make subs.
  • Run the register.
  • Clean.
  • Scheduling.
  • Perform other shift duties as assigned.

Benefits

  • Flexibility for Part-Time Hours
  • Competitive weekly Pay
  • Tips paid weekly
  • Paid Vacation Within the First Year
  • Opportunity for Advancement
  • Health Benefits
  • Matched 401(k)
  • Free Shift Meals
  • Off-Duty Meal Discount
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