Restaurant Server or Dietary Aide

Homewood Living Martinsburg • Martinsburg, PA

5d

About The Position

Responsible for delivering food to residents and guests in an attractive and professional manner and ensuring a high-quality dining experience in a restaurant-style environment. The role supports meal preparation and service, dining-room setup, delivery of trays and nourishment to nursing areas, sanitation, and special food functions. Team members are expected to follow established policies, procedures, and sanitation standards; protect confidential resident and family information; and treat residents and the public with kindness and respect.

Requirements

• Ability to understand and follow oral and printed instructions.
• High degree of personal hygiene and cleanliness.
• Ability to repeatedly push food tray carts.
• Ability to lift or carry at least 25 pounds throughout an eight-hour shift.
• Ability to stand and walk throughout an eight-hour shift.
• Must treat residents and the public with kindness and respect in a cheerful manner.
• Must be able to remain on their feet during an eight-hour shift and bend, stoop, twist, and turn constantly while performing regular duties.
• Must be able to lift at least 25 pounds frequently throughout the shift.

Nice To Haves

• Food service experience preferred.
• Experience or ability using a point-of-service system preferred.

Responsibilities

• Treat information about residents, their conditions, and their families as confidential.
• Follow corporate and departmental policies and procedures and maintain established standards and practices.
• Prepare meal trays by placing condiments, silverware, food, beverages, and special items on them.
• Prepare dining areas by setting linens, decorations, condiments, candles, napkins, service plates, utensils, and menus.
• Serve food on trays and tables attractively and appetizingly.
• Wait on tables in a restaurant-style manner using proper serving etiquette.
• Help create a positive restaurant-style environment for residents and guests.
• Assist with meal preparation.
• Deliver tray carts and nourishment to nursing areas and floors.
• Clean and sanitize dishes, utensils, equipment, and work areas according to established procedures and sanitation standards.
• Assist with special food functions, including banquets and teas.
• Perform other functions as directed by the supervisor.

Benefits

• Paid time off, with an opportunity to cash out each year
• Tuition reimbursement
• Health insurance options
• Dental insurance options
• Vision insurance options
• Life insurance options
• Retirement contributions
• Professional licensure reimbursement

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed