Restaurant Manager

Eat n Park (Eatn Park Hospitality Group)•Bridgeville, DE

26d

About The Position

Eat'n Park Hospitality Group is seeking a Restaurant Manager to lead daily operations at an Eat'n Park restaurant. The manager helps ensure positive experiences for guests and team members while driving restaurant performance through team development, guest engagement, and operational excellence. This is a hands-on leadership role that involves building relationships with guests and team members and collaborating with a supportive management team. The company describes itself as a family-owned and operated hospitality group with more than 150 locations across more than a dozen states and nearly 10,000 team members. It emphasizes people-first leadership, its Core Values, and the shared purpose of “to Create a Smile.” Career development, internal promotion, and bonus opportunities are highlighted.

Requirements

At least 2 years of restaurant or hospitality experience; management experience is preferred.
Strong leadership and conflict resolution skills.
Ability to work a flexible schedule, including evenings and weekends.
Proficiency in MS Office, POS systems, and inventory tools.
Passion for creating memorable guest experiences and developing team members.

Nice To Haves

Management experience.

Responsibilities

Lead daily restaurant operations to support positive experiences for guests and team members.
Drive restaurant performance through team development, guest engagement, and operational excellence.
Build meaningful relationships with guests and team members through hands-on leadership.
Collaborate with the management team.