Restaurant Manager

Hillstone Restaurant Group • Hackensack, NJ

8d

About The Position

Hillstone is hiring a Restaurant Manager to join its management team. The role begins with an 8-week, self-directed training program covering restaurant roles in both the dining room and kitchen, with mentorship from experienced staff and management. After training, the manager will help lead restaurant operations, develop staff, maintain service standards, and create memorable guest experiences. Nationwide placement is provided upon offer based on the candidate’s skillset, and flexibility to relocate is required.

Requirements

• Motivation and a keen eye for detail.
• Enjoy building relationships and driving service excellence.
• Flexibility to relocate, as Hillstone restaurants are located nationwide.

Responsibilities

• Lead, train, and mentor staff.
• Oversee inventory management and operational efficiency.
• Hire and develop team members.
• Support daily operations and maintain high standards of service.
• Engage with guests to create memorable dining experiences.
• Collaborate with the management team to support the restaurant’s success.

Benefits

• Starting salary of $100,000–$110,000, based on experience.
• Performance-based pay; many General Managers earn over $200,000 annually.
• Paid vacation.
• Medical coverage.
• Nationwide placement opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed