Restaurant Manager
About The Position
American Franchise Capital is hiring Restaurant Managers for its Applebee’s restaurants. Working with the General Manager, other Restaurant Managers, and Team Members, the Restaurant Manager helps ensure guests are satisfied with their food and experience. The role requires responding quickly to issues that arise in the restaurant. The manager oversees front-of-house and service teams and performs assistant-manager duties as part of the restaurant management team. The company describes its restaurants as friendly, fast-paced environments and offers career growth opportunities.
Requirements
- At least 1 year of Restaurant Manager experience.
- A passion for service.
- Commitment to serving great food to guests.
- Must be at least 21 years of age upon date of hire.
- Commitment to excellence and the drive to succeed.
Responsibilities
- Work with the General Manager, other Restaurant Managers, and Team Members to support a positive guest experience.
- Respond quickly to and resolve issues that arise in the restaurant.
- Manage front-of-house and service teams.
- Carry out assistant-manager roles and duties as part of the restaurant management team.
Benefits
- Medical benefits
- Dental benefits
- Vision benefits
- Disability benefits
- Meals
- Retirement accounts
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
