Restaurant Manager
About The Position
The Cheesecake Factory is seeking a seasoned restaurant leader who is passionate about creating excellent dining experiences. The company offers an opportunity to use leadership talents and advance a restaurant-management career. This position is bonus eligible. Compensation may include base salary and a geographic differential. The Cheesecake Factory describes itself as a culinary-forward experiential dining company focused on hospitality and memorable experiences. It operates restaurants in the United States and Canada under several brands, and has international licensed restaurants and a bakery division.
Requirements
- At least 2 years of experience as a manager in a full-service restaurant, including dining and bar.
- A solid record of success in previous roles, including demonstrated career growth.
- Strong interpersonal and communication skills.
- Dependable and motivated, with a strong work ethic.
- Able to stand, sit, squat, or walk for extended periods.
- Able to grasp, reach overhead, push, lift, and carry up to 50 lbs.
Benefits
- Comprehensive healthcare, including medical, dental, and vision.
- Flexible healthcare spending account.
- Employee Assistance Programs.
- Company-paid group life insurance, short-term disability, and long-term disability.
- Paid time off, including vacation and sick time.
- 401(k) plan with company match.
- Quarterly bonus program.
- 25% discount for the employee's party when dining in as a guest.
- Eligible for up to 50% next-day pay, with exclusions applying.
- Tuition assistance.
- Career growth opportunities.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
