Restaurant Manager

Yard House•Austin, TX

About The Position

Restaurant Managers at Yard House oversee the day-to-day operations of their restaurants, ensuring consistently excellent guest experiences and creating a positive workplace for Team Members. The role is in a high-volume, full-service restaurant environment and calls for a strong focus on culinary excellence, guest service, and team leadership. Pay varies by location.

Requirements

  • Strong passion for culinary excellence and guest service.
  • Proven ability to lead and develop teams.
  • Knowledge of systems, methods, and processes that contribute to great execution.
  • Stable job history demonstrating upward career and salary progression.
  • High school diploma or equivalent.

Nice To Haves

  • Current salaried management experience in a high-volume, full-service restaurant is preferred.

Responsibilities

  • Oversee the day-to-day operations of the restaurant.
  • Deliver consistently excellent experiences for guests.
  • Create a positive workplace for Team Members.
  • Lead and develop teams.
  • Support strong execution through knowledge of relevant systems, methods, and processes.

Benefits

  • Competitive salary with weekly pay; pay varies by location.
  • Quarterly bonus eligibility.
  • No more than 50 hours per week, with two days off.
  • Paid time off of up to three weeks per year within the first year.
  • Immediate eligibility for medical, dental, and vision insurance.
  • Company 401(k) with a match of up to 120% on the first 6% of earnings.
  • Company-paid Retirement Plus Benefit of 1.5% of eligible salary contributed to the employee’s 401(k) account.
  • Darden Employee Stock Purchase program at a 15% discount after one year of service.
  • Opportunities for career growth and promotion from within.
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