Restaurant Manager Denny's Port St. Lucie East

RREMC Restaurants, LLC • Port Saint Lucie, FL

9d • $49,000 - $57,000 • Onsite

About The Position

Join Denny's as a Restaurant Manager in Port St. Lucie East and take the next step in your restaurant leadership career! This role offers competitive pay, quarterly bonuses, and a comprehensive benefits package. You will lead by example, oversee daily operations with a hands-on, motivational approach, and ensure an outstanding guest experience. Responsibilities include hiring, training, and developing a high-performing crew, managing inventory, controlling costs, and maintaining financial accountability. You will also uphold top-tier food quality, safety, and cleanliness standards. We are looking for individuals with two or more years of restaurant management experience in a fast-paced setting, who are natural leaders and problem-solvers with excellent communication skills, a guest-first mentality, and a passion for creating memorable experiences. Flexibility to work various shifts is required as we are a 24/7, 365-day operation.

Requirements

• Two or more years of restaurant management experience in a fast-paced setting.
• A natural leader and problem-solver with excellent communication skills.
• A guest-first mentality and a passion for creating memorable experiences.
• Flexibility to work various shifts – we’re a 24/7, 365-day operation.

Responsibilities

• Oversee daily operations with a hands-on, motivational approach.
• Deliver an outstanding guest experience.
• Hire, train, and develop a high-performing crew.
• Manage inventory, control costs, and maintain financial accountability.
• Maintain top-tier food quality, safety, and cleanliness standards.

Benefits

• Competitive Pay
• Quarterly Bonuses
• Medical, dental, and vision insurance
• 401(k) with company match
• Career Growth & Development
• Paid vacation
• Voluntary insurance benefits

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed