Restaurant Manager

LongHorn Steakhouse•Pooler, GA

About The Position

Restaurant Managers at LongHorn lead and inspire the service and culinary teams to deliver the steakhouse experience to every guest. They bring the company culture to life through a positive attitude and a passion for exceeding standards. They set clear expectations, maintain open communication, and recognize and reward team members.

Requirements

  • Proven ability to develop teams and inspire a performance-driven culture.
  • Knowledge of systems, methods, and processes that contribute to great execution.
  • A stable work history demonstrating upward career progress.

Nice To Haves

  • Current salaried management experience is preferred.

Responsibilities

  • Lead and inspire the service and culinary teams.
  • Deliver an excellent steakhouse experience to every guest.
  • Set clear expectations and keep communication open.
  • Recognize and reward team members.
  • Develop teams and inspire a performance-driven culture.
  • Apply systems, methods, and processes that contribute to strong execution.

Benefits

  • Weekly pay.
  • Balanced schedules, including one weekend off per month and a schedule designed to fit your life.
  • Five flex days per year and vacation time based on tenure.
  • Additional pay when working six days in a week.
  • Quarterly bonus based on restaurant performance.
  • Restaurants are closed on Thanksgiving and Christmas.
  • Medical, dental, and vision insurance with multiple carriers, available starting on day one.
  • State benefits.
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