Velvet Taco is seeking a Restaurant Manager with hospitality and scratch-kitchen experience to support the management team and daily operations of an assigned restaurant in College Station, Texas. The manager helps ensure effective restaurant operations, consistent food quality and cleanliness, team-member training and development, and a five-star guest experience. The role is part of a fast-casual taco concept featuring a chef-driven, multicultural menu made with fresh ingredients and prepared from scratch. The position is full-time, with a stated salary range of $60,000–$70,000 per year and potential performance bonuses of up to 10% of base salary, paid quarterly. The schedule is listed as “Any,” with a five-day work week and rotating schedule.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed