Restaurant Manager - Chili's, Panama City, FL

Chili's • Panama City, FL

3h

About The Position

Chili's Managers lead restaurant teams to deliver excellent hospitality, strong business results, and a fun, team-oriented work environment. They connect with Team Members and Guests, guide high-energy shifts, meet Guest expectations, and ensure the restaurant meets its financial responsibilities. Managers embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, and Play Restaurant.

Requirements

• Dependable team player.
• Prefers to work in a fast-paced environment.
• Great multitasking skills.

Responsibilities

• Ensure a great Guest experience.
• Model and uphold operational and quality standards among Team Members.
• Identify root causes of issues, practice self-reflection, and hold oneself accountable with vulnerability and transparency.
• Foster open communication between Team Members and Management.
• Influence Team Member behaviors by championing change and restaurant initiatives.
• Lead with heart and mind.
• Drive business results by using Chili's systems to control costs effectively.
• Follow operational systems, including the Manager Timeline and quality Line Checks.
• Hire, train, retain, and develop Team Members for larger roles.
• Drive Guest engagement in the restaurant and develop relationships within the community.
• Understand and practice safe food handling procedures.
• Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable, and Play Restaurant.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed