Restaurant Line Cook - Salad and Sandwich

Urban Plates•Aliso Viejo, CA
•Onsite

About The Position

The Restaurant Line Cook - Salad and Sandwich is responsible for preparing, producing, and serving visually appealing, high-quality food on the cold side of the line, primarily at the sandwich and salad station, following Urban Plates recipes and procedures. The role is based at the Urban Plates restaurant at 26661 Aliso Creek Rd B, Aliso Viejo, California. The position offers an hourly base rate of $16.90–$21.66, with the potential to earn tips. The posting describes paid training, cross-training opportunities, flexible scheduling, and opportunities for advancement and career development. Urban Plates presents the role as an opportunity to develop skills and build a career in a scratch-cooking restaurant environment.

Responsibilities

  • Prepare, produce, and serve visually appealing, high-quality food on the cold side of the line, primarily at the sandwich and salad station.
  • Follow Urban Plates recipes and procedures.

Benefits

  • Urban Plates Health & Wellness Plan for $12 per month, offering healthcare and wellness services for team members and their families, including counseling, Teladoc services, dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies
  • Tips for every hour worked in addition to hourly pay
  • Potential additional compensation through the Team Member recognition program
  • Paid position training and cross-training opportunities
  • Flexible scheduling
  • 75% off meals
  • Paid sick time
  • Medical insurance, with HMO and PPO options
  • Dental insurance
  • Vision insurance
  • Life and AD&D insurance
  • Supplemental Life and AD&D insurance
  • Basic long-term disability insurance
  • Employee assistance program
  • Accident and hospital indemnity insurance
  • Flexible spending account
  • Pet insurance
  • 401(k) for those who qualify
  • Access to the UPLift Emergency Grant Program
  • Opportunities for advancement and career development programs
  • Company-paid restaurant training programs
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