Restaurant Line Cook - Salad and Sandwich

Urban Plates•Thousand Oaks, CA

6d•$17 - $21•Onsite

About The Position

The Line Cook - Salad and Sandwich (Cold Side) prepares, produces, and serves visually appealing, high-quality food at the sandwich and salad station, following Urban Plates recipes and procedures. The role is part of a scratch-kitchen restaurant team focused on fresh food and guest service. Urban Plates offers paid training and cross-training, opportunities for advancement and career development, and full-time or part-time scheduling.

Responsibilities

Prepare, produce, and serve visually appealing, high-quality food on the cold side of the line, primarily at the sandwich and salad station.
Follow Urban Plates recipes and procedures.

Benefits

Tips for every hour worked, in addition to hourly pay.
Team Member recognition program with opportunity to earn additional compensation.
Paid position training and cross-training.
Flexible scheduling.
75% off meals.
Paid sick time.
Health and medical insurance, including HMO and PPO options.
Dental insurance and dental discounts.
Vision insurance.
Life and AD&D insurance, supplemental Life and AD&D insurance, and basic long-term disability coverage.
Employee assistance program and counseling services.
Flexible spending account.
Pet insurance.
401(k), for those who qualify.
A Health & Wellness Plan for $12 per month, including Teladoc services, hearing care, fitness membership, contact lenses, and diabetic supplies.
Access to the UPLift Emergency Grant Program.
Opportunities for advancement and career development programs.