Restaurant Line Cooks - Grill, Carve, Bowls

Urban PlatesLos Angeles, CA
$18 - $21Onsite

About The Position

The Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures. Urban Plates is a company that values performance and invests in growth, offering a rewarding, long-term career path with outstanding benefits, professional training, and leadership development programs. Team members receive a guaranteed hourly base rate, plus tips for every hour worked, and have the ability to earn additional compensation from a Team Member recognition program. The company provides industry-leading, company-paid training programs designed to help team members grow and excel. Urban Plates is a premium fast-casual/ fast-fine regional restaurant chain recognized for making craveable, wholesome, clean food accessible to all. The role involves building meaningful connections with the community by serving world-class meals prepared from scratch using quality ingredients. The work environment is a beautifully designed restaurant. The company offers full-time or part-time schedules designed for work-life harmony and provides exceptional benefits.

Requirements

  • Must be a Team Member.
  • Must understand the "why", "what", and "how" of tasks.
  • Must be able to receive clear, timely, and honest feedback on performance.
  • Must have the tools to do your best.
  • Must work in a safe work environment.
  • Must be empowered and trusted to give your best.
  • Must have a sense of belonging.
  • Must be welcomed, treated with respect, and respected as an individual.
  • Must understand Urban Plates’ vision and your role in achieving it.
  • Must be able to grow Urban Plates sustainably.
  • Must be ready for opportunity and a place when you are ready.
  • Must be able to reward hard work and outstanding achievement.

Nice To Haves

  • Cross training available.

Responsibilities

  • Preparation, production, and service of visually appealing, high quality foods on the “Hot Side” of the line.
  • Working primarily at the Bowls, Carve/ Grill, Soup, and Braise stations.
  • Adhering to Urban Plates’ recipes and procedures.

Benefits

  • New Urban Plates Health & Wellness Plan for all Team Members for $12 per month offering healthcare and wellness services for you and your family!
  • Counseling Services
  • Teladoc Services
  • Dental Discounts
  • Hearing Care
  • Fitness Membership
  • Contact Lenses
  • Diabetic Supplies
  • Earn tips for every hour worked, in addition to hourly pay
  • Ability to earn additional compensation from our Team Member recognition program.
  • Paid position training
  • Flexible scheduling
  • 75% off meals
  • Paid sick time
  • Health/ Medical (HMO and PPO options)
  • Dental Insurance
  • Vision Insurance
  • Life & AD&D
  • Supplemental Life & AD&D
  • Basic long-term disability
  • Employee assistance program
  • Accident and hospital indemnity insurance
  • Flexible spending account
  • Pet insurance
  • 401k – for those who qualify
  • Access to our UPLift Emergency Grant Program
  • Opportunities for advancement
  • Career Development Programs
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