Restaurant Host- Eataly Short Hills

Eataly North America • Short Hills, NJ

2d • $17 - $18 • Onsite

About The Position

A Host is the first and last point of contact with guests at a restaurant. The role is responsible for greeting, seating and saying goodbye to guests, as well as maintaining the flow of the restaurant during service. Hosts diligently and efficiently manage seating in Eataly’s restaurants and report to the Restaurant Manager.

Requirements

• At least 1 year of experience in a high-volume restaurant.
• Basic computer skills.
• Excellent communication skills.
• Availability to work onsite with a flexible schedule, often including evenings and weekends.
• Ability to lift up to 50 pounds.
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting.

Nice To Haves

• High school diploma or equivalent preferred.

Responsibilities

• Oversee the general functioning of the dining room during meal service, relaying information to managers and service personnel.
• Maintain an accurate, fair and up-to-date waitlist and seating chart using a computerized system.
• Take and manage reservations in restaurants that allow reservations.
• Balance guest flow among service stations, taking into account requests for a particular table or server depending on availability.
• Inform guests when tables are ready, escort them to their tables, provide menus and introduce the server.
• Assist servers and bus persons as needed to maintain service effectiveness and efficiency.
• Perform other duties as required or assigned.

Benefits

• Medical, dental and vision insurance.
• Paid time off.
• Paid parental leave.
• 401(k) with match or RRSP.
• Free family meal daily.
• Discounts at Eataly.
• Classes on products and Italian cuisine.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED